Everyday herb-roasted chicken seasoning salt.

Golden Roast Seasoning Salt™ brings together savory garlic and onion, classic poultry herbs and a beautiful golden finish for the kind of roasted chicken that tastes like it has been cooking in a farmhouse kitchen all afternoon.

Garlic and onion build the savory foundation, while turmeric and sweet paprika give the blend its warm golden color and gentle earthy character. Parsley, rosemary, thyme, lemon thyme and sage add familiar herb-roasted flavor, with celery seed and coarse black pepper providing extra depth.

A touch of shiitake mushroom adds subtle natural umami, while just enough Sucanat rounds out the savory herbs without making the blend sweet. The result is savory, garlicky and herbaceous with a beautiful golden finish—an easy everyday seasoning for chicken and much more.

How to Enjoy

For roasted chicken, pat the chicken dry and season generously over the entire surface. For a whole chicken, season the cavity and, when possible, gently work a little seasoning beneath the skin over the breast.

Drizzle or rub with a little extra virgin olive oil, then roast until beautifully golden and cooked through.

Perfect for whole roasted chicken, chicken thighs, breasts, drumsticks and Cornish hens.

Also delicious on roasted potatoes, carrots, green beans, cauliflower, root vegetables, turkey, pork and savory sheet-pan dinners.

Use it anywhere you want the comforting flavor of garlic, herbs and golden roasted chicken.

Ingredients

Sea salt, garlic, onion, turmeric, sweet paprika, parsley, celery seed, black pepper, lightly crushed rosemary, Sucanat, thyme, rubbed sage, lemon thyme, shiitake mushroom powder.