Rich, savory onion flavor with a farmhouse twist.

Farmhouse French Onion Dip™ takes classic onion dip beyond the ordinary with layers of real onion and deep savory flavor.

Minced and granulated onion create the heart of the blend, while garlic and chives add familiar farmhouse character. Wild porcini salt and black garlic bring a subtle layer of rich umami, giving the blend depth without making it taste mushroomy.

A touch of apple cider vinegar powder adds gentle tang, while Sucanat rounds out the savory flavors. The result is deeply savory and unmistakably onion-forward—a farmhouse pantry blend that makes an exceptional creamy dip and brings rich onion flavor to everyday cooking.

How to Enjoy

Classic Farmhouse French Onion Dip

Stir 2 tablespoons Farmhouse French Onion Dip™ into 1 cup sour cream.

Mix well and refrigerate for at least 30 minutes before serving to allow the onions to soften and the flavors to fully develop. Serve with potato chips, crackers, pretzels or fresh vegetables.

Beyond the Dip

Use Farmhouse French Onion Dip™ anywhere you want deep, savory onion flavor.

Sprinkle over a pot roast before slow cooking to create a rich, savory onion gravy as the meat cooks. Add to broth and slowly cooked onions for an easy flavor boost in French onion soup.

Also delicious in meatloaf and burgers, mashed or roasted potatoes, savory casseroles and creamy sauces.

Ingredients

Minced onion, onion, garlic, sea salt, wild porcini salt, chives, apple cider vinegar powder, Sucanat, black garlic powder, black pepper.